Chef Genie is a Cloud kitchen which specializes in Indian Dishes, Biriyanis and Kebabs hand picked from all over the country. Our focus is to bring to our customers great and unique taste with quality and hygiene in an international standard packaging at a pocket friendly price. We are committed to continuously improving our operations and enhancing customer experience.We are currently operational in & around Hsr layout and soon spreading all-over Bangalore.
At “Chef Genie” kitchen Biryani takes time and practice to make, but is worth every bit of the effort. Long-grained rice, like basmati or kheema rice flavored with exotic spices, such as saffron are layered with lamb, chicken, fish, or vegetables, and a thick gravy. The dish is then covered, its lid secured with dough, and then the Biryani is cooked over a low woodfire flame for a very long time.The magical cooking method called “Dum pukht”.
“Biryani is definitely a Royal treat in every bite”
Biryani is an evergreen classic that really needs no introduction. India offers so much on its culinary platter but the one dish Indians unanimously love indulging in is the mouth-watering biryani. With local and hyperlocal variations having evolved into distinctive styles of biryanis, one is spoilt for options when it comes to experiencing this melting pot of flavours.
Be it Mughalai, Hyderabadi, Awadhi or Malabari.At Chef Genie we prepares these exotics using authentic “dum pukht” method over woodfire to give you that magical experience everytime.
So if you are a die-hard fan of these delicious cuisines, take things up a notch and tease your taste buds with Royal Biryanis by Chef Genie.